{"product_id":"carrot-lox-tartare","title":"Jay \u0026amp; Joy - Janis","description":"\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003eNutty’s excellent Simply Blue is made according to the most traditional\u003c\/span\u003e  \u003cbr\u003eMethods manufactured!\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eThrough intensive Roquefort cultures\u003c\/span\u003e \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eand\u003c\/span\u003e \u003cspan class=\"Apple-converted-space\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eA long maturation process has succeeded in achieving the authentic strong taste and intense aroma of Roquefort-style blue cheese.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cspan class=\"s1\"\u003eSimply Blue was named \u003cstrong\u003ethe best vegan blue cheese in the world\u003c\/strong\u003e at the \u003cstrong\u003eVegan Cheese Awards\u003c\/strong\u003e !\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e \u003cem\u003eIngredients:\u003cmeta charset=\"utf-8\"\u003e Water, cashew nuts, salt, fermentation cultures, Penicillium Roqueforti, coconut extract\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp class=\"p1\"\u003e\u003c\/p\u003e\n\n\u003c!----\u003e","brand":"PEPPER \u0026 GINNY","offers":[{"title":"Default Title","offer_id":53572662460757,"sku":null,"price":15.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0864\/4545\/7749\/files\/CarrotLox_Tartare_64a619e8-c0a5-4b2f-b7e9-7724206a7ddd.png?v=1774956092","url":"https:\/\/pepperandginny.at\/en\/products\/carrot-lox-tartare","provider":"PEPPER \u0026 GINNY","version":"1.0","type":"link"}